Winery VinalturaEspuma Rosé Brut Nature
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Chenin blanc.
This wine generally goes well with fruity desserts, pork or vegetarian.
Food and wine pairings with Espuma Rosé Brut Nature
Pairings that work perfectly with Espuma Rosé Brut Nature
Original food and wine pairings with Espuma Rosé Brut Nature
The Espuma Rosé Brut Nature of Winery Vinaltura matches generally quite well with dishes of beef, lamb or pork such as recipes of vegetable noddles, mathieu's lamb tagine or savoyard pizza (cream base).
Details and technical informations about Winery Vinaltura's Espuma Rosé Brut Nature.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Espuma Rosé Brut Nature from Winery Vinaltura are 2017, 0
Informations about the Winery Vinaltura
The Winery Vinaltura is one of of the world's greatest estates. It offers 17 wines for sale in the of Querétaro to come and discover on site or to buy online.
The wine region of Querétaro
Wine state of central Mexico, high-altitude vineyards (1,800-2,000 m), strong thermal amplitudes. National leader in traditional-method sparklings with notes of white apple, citrus, white flowers and a brioche touch, fine bubbles and fresh palate. Supple Merlot reds (plum, cherry), solar Syrah (blackberry, pepper), dense Malbec, accessible Tempranillo. Full Chardonnay whites, zesty Sauvignon, straight Macabeo.
The wine region of Center
Central Israel between Jerusalem and Tel Aviv, high-altitude vineyards (up to 1,000 m) in the Judean Hills, terra rossa over limestone and tufa, warm days and cool nights. Cabernet Sauvignon, Merlot and Syrah are the signature reds: elegant and structured with blackcurrant, blackberry, black cherry, Mediterranean garrigue and a mineral-calcareous hint, balanced tannins. Taut mineral Chardonnay, lively Sauvignon and ample Sémillon as refined whites. Emerging Pinot Noir.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
