Winery Vinos del MarquésPoesía de la Marquesa Blanco
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Poesía de la Marquesa Blanco
Pairings that work perfectly with Poesía de la Marquesa Blanco
Original food and wine pairings with Poesía de la Marquesa Blanco
The Poesía de la Marquesa Blanco of Winery Vinos del Marqués matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon and zucchini gratin, tagliatelle with shrimps or quiche lorraine.
Details and technical informations about Winery Vinos del Marqués's Poesía de la Marquesa Blanco.
Discover the grape variety: Xarello
Most certainly Spanish, it is practically unknown in France, registered in the Official Catalogue of wine grape varieties, list A2.
Last vintages of this wine
The best vintages of Poesía de la Marquesa Blanco from Winery Vinos del Marqués are 2015, 0
Informations about the Winery Vinos del Marqués
The Winery Vinos del Marqués is one of of the world's greatest estates. It offers 9 wines for sale in the of Querétaro to come and discover on site or to buy online.
The wine region of Querétaro
The wine region of Querétaro is located in the region of Center of Mexico. Wineries and vineyards like the Domaine Sierra Luna or the Domaine Sierra Gorda produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Querétaro are Malbec, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Querétaro often reveals types of flavors of tree fruit, earth or oak and sometimes also flavors of spices, black fruit or non oak.
The wine region of Center
The wine region of Center of Mexico. Wineries and vineyards like the Domaine Cava Quintanilla or the Domaine Cuna de Tierra produce mainly wines red, white and pink. The most planted grape varieties in the region of Center are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Center often reveals types of flavors of cherry, spices or dried fruit and sometimes also flavors of tree fruit, melon or stone.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
