Winery Maria & Bernardo - Tempranillo

Winery Maria & BernardoTempranillo

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tempranillo of Winery Maria & Bernardo is a red wine from the region of Querétaro of Center.
This wine generally goes well with pork, beef or game (deer, venison).

Details and technical informations about Winery Maria & Bernardo's Tempranillo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Last vintages of this wine

Tempranillo - 0
In the top 100 of of Querétaro wines
Average rating: 3.51110.50

The best vintages of Tempranillo from Winery Maria & Bernardo are 0

Informations about the Winery Maria & Bernardo

The winery offers 5 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Querétaro in the region of Center

The Winery Maria & Bernardo is one of of the world's greatest estates. It offers 6 wines for sale in the of Querétaro to come and discover on site or to buy online.

Top wine Center
In the top 3000 of of Mexico wines
In the top 250 of of Querétaro wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Quer&eacutetaro

Wine state of central Mexico, high-altitude vineyards (1,800-2,000 m), strong thermal amplitudes. National leader in traditional-method sparklings with notes of white apple, citrus, white flowers and a brioche touch, fine bubbles and fresh palate. Supple Merlot reds (plum, cherry), solar Syrah (blackberry, pepper), dense Malbec, accessible Tempranillo. Full Chardonnay whites, zesty Sauvignon, straight Macabeo.


The wine region of Center

Central Israel between Jerusalem and Tel Aviv, high-altitude vineyards (up to 1,000 m) in the Judean Hills, terra rossa over limestone and tufa, warm days and cool nights. Cabernet Sauvignon, Merlot and Syrah are the signature reds: elegant and structured with blackcurrant, blackberry, black cherry, Mediterranean garrigue and a mineral-calcareous hint, balanced tannins. Taut mineral Chardonnay, lively Sauvignon and ample Sémillon as refined whites. Emerging Pinot Noir.

The word of the wine: Length

Persistence in the mouth of a wine measured in caudalies.

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