Winery San JuanitoSyrah - Malbec
Red wine
This wine generally goes well with poultry, beef or lamb.
The Syrah - Malbec of the Winery San Juanito is in the top 5 of wines of Querétaro.
Wine flavors and olphactive analysis
On the nose the Syrah - Malbec of Winery San Juanito in the region of Center often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Syrah - Malbec
Pairings that work perfectly with Syrah - Malbec
Original food and wine pairings with Syrah - Malbec
The Syrah - Malbec of Winery San Juanito matches generally quite well with dishes of beef, lamb or spicy food such as recipes of burger roll, roast lamb with thyme or baked sea bream.
Details and technical informations about Winery San Juanito's Syrah - Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Syrah - Malbec from Winery San Juanito are 2016, 2014, 0, 2013
Informations about the Winery San Juanito
The Winery San Juanito is one of of the world's greatest estates. It offers 8 wines for sale in the of Querétaro to come and discover on site or to buy online.
The wine region of Querétaro
Wine state of central Mexico, high-altitude vineyards (1,800-2,000 m), strong thermal amplitudes. National leader in traditional-method sparklings with notes of white apple, citrus, white flowers and a brioche touch, fine bubbles and fresh palate. Supple Merlot reds (plum, cherry), solar Syrah (blackberry, pepper), dense Malbec, accessible Tempranillo. Full Chardonnay whites, zesty Sauvignon, straight Macabeo.
The wine region of Center
Central Israel between Jerusalem and Tel Aviv, high-altitude vineyards (up to 1,000 m) in the Judean Hills, terra rossa over limestone and tufa, warm days and cool nights. Cabernet Sauvignon, Merlot and Syrah are the signature reds: elegant and structured with blackcurrant, blackberry, black cherry, Mediterranean garrigue and a mineral-calcareous hint, balanced tannins. Taut mineral Chardonnay, lively Sauvignon and ample Sémillon as refined whites. Emerging Pinot Noir.
The word of the wine: Roussette
See highness.
