Top 100 red wines of Vougeot - Page 3

Discover the top 100 best red wines of Vougeot of Côte de Nuits as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Vougeot and the best vintages to taste in this region.

Discovering the wine region of Vougeot

Vougeot is a small, 88-hectare (217-acre) commune in the heart of Burgundy's Côte de Nuits sub-region. The tiny Village, wedged between Vosne-Romanée to the South and Chambolle-Musigny to the North, is dominated by 51 hectares (126 acres) of Grand Cru Vineyard: the iconic Clos de Vougeot. The remainder is given over four Premier Cru sites and a tiny enclave of basic, village-level Vougeot The main site - the Clos de Vougeot vineyard and its attendant château buildings - covers three quarters of vineyard land in the Central and southern portion of the appellation. However, much like Echezeaux nearby, its Size has diluted its reputation and most commentators recommend acquiring wines from known plots within the clos or from well-regarded producers here.

Indeed, the walled vineyard is bordered by basic Bourgogne vineyard on the lower-lying land to the east; by village-level Vosne-Romanée on the adjacent slope to the south; while the slopes above and to the west are covered by the Grand Crus of Grands-Echezeaux (southwest) and Musigny (northwest). The northern segment holds around 12 hectares (30 acres) of the Premier Cru Vougeot climats of Clos de la Perrière, Les Petits Vougeots, Le Clos Blanc/La Vigne Blanche and Les Crâs. While the majority of vines in the commune are Pinot Noir, an unusually high amount of white wines are produced from these vineyards which are planted to roughly one-third Chardonnay, the majority of which is found in Le Clos Blanc (Pinot Blanc and Pinot Gris are also permitted in the appellation). The village-level land is also found in the northern, Premier Cru quadrant (and also contains some white vines), falling mostly under the lieu-dit of "Le Village" and dotted, as the name suggests, around the hamlet.

in the northeastern corner of the commune. The 3. 2 hectare (7. 9 acre) village-level vineyard also contains a 1.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News from the vineyard of Vougeot

Record sales for Burgundy’s Hospices de Nuits 2022 auction

Total sales at the Hospices de Nuits-St-Georges 2022 auction reached €2.49m ($2.74m) from 109 ‘pièces‘ of wines from the Burgundy 2021 vintage, said organisers. Held on Sunday 20 March, sales rose by nearly 30% on last year’s auction, which hit €1.9m from 114 pièces of 2020-vintage wines. One pièce is equivalent to 288 bottles. Sales were €1.6m back in 2020, and this year’s record total is more evidence of Burgundy’s strong momentum on the fine wine market. It also suggests the annua ...

Decanter Retailer Awards 2022 raises £20k for charity

Results from the Decanter Retailer Awards provide Decanter readers with an invaluable guide to the best places to buy and enjoy wine across the UK, but that’s not all. The competition also provides support to UK-based charities, with all proceeds from entries donated for a third year in succession. From 2020 to 2022, including annual donations made by Decanter, Decanter Retailer Awards has raised a total of £81,000 for drinks industry charities The Drinks Trust and The Ben, as well as a ne ...

National Restaurant Awards 2022 announced

The announcement of the National Restaurant Awards 2022 again confirmed London’s supremacy in the British dining scene. The capital occupies 60 out of the 100 best restaurant spots, as well as seven of the top 10. The two leading restaurants, however, will require London foodies to travel and attest to the vibrancy of the British scene as a whole: Ynyshir in Machynlleth, Powys (Wales) and Moor Hall in Aughton, Lancashire, occupy the first and second spots respectively. Led by chef Gareth Ward, a ...