Winery Jean Tardy & FilsClos Vougeot
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Clos Vougeot
Pairings that work perfectly with Clos Vougeot
Original food and wine pairings with Clos Vougeot
The Clos Vougeot of Winery Jean Tardy & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef casserole, bigos (polish sauerkraut with paprika) or rabbit with white wine.
Details and technical informations about Winery Jean Tardy & Fils's Clos Vougeot.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Jean Tardy & Fils
The Winery Jean Tardy & Fils is one of of the world's great estates. It offers 25 wines for sale in the of Vougeot to come and discover on site or to buy online.
The wine region of Vougeot
Vougeot is a small, 88-hectare (217-acre) commune in the heart of Burgundy's Côte de Nuits sub-region. The tiny Village, wedged between Vosne-Romanée to the South and Chambolle-Musigny to the North, is dominated by 51 hectares (126 acres) of Grand Cru Vineyard: the iconic Clos de Vougeot. The remainder is given over four Premier Cru sites and a tiny enclave of basic, village-level Vougeot The main site - the Clos de Vougeot vineyard and its attendant château buildings - covers three quarters of vineyard land in the Central and southern portion of the appellation. However, much like Echezeaux nearby, its Size has diluted its reputation and most commentators recommend acquiring wines from known plots within the clos or from well-regarded producers here.
The wine region of Côte de Nuits
The Côte de Nuits is the northern half of the Côte d'Or wine region in Burgundy (the Southern half being the Côte de Beaune). It specializes in red wines made from Pinot noir grapes, the most famous and expensive of which come from the grand crus of Vosne-Romanée and Chambolle-Musigny. About 95% of all wines produced in the Côte de Nuits are made from a single grape variety: Pinot Noir. The district is widely regarded as the spiritual home of Pinot Noir, a reputation strongly reinforced by such high quality wines as the Grand Cru Romanée-Conti.
News related to this wine
An overview of Morey Saint Denis appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
An overview of Morey Saint Denis appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
