Discover the top 100 best wines of Serra Gaúcha of Serra Gaúcha as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Serra Gaúcha and the best vintages to taste in this region.
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
~80% of Brazil.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
wines from the region of Serra Gaúcha go well with generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of venison stew to be prepared the day before, blue cord or skate wing with shallots.
On the nose in the region of Serra Gaúcha often reveals types of flavors of pineapple, cream or citrus and sometimes also flavors of apples, peach or green apple. In the mouth in the region of Serra Gaúcha is a powerful with a nice freshness.
