Winery Era dos VentosTrebbiano On The Rock
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Trebbiano On The Rock of Winery Era dos Ventos in the region of Rio Grande do Sul often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Trebbiano On The Rock
Pairings that work perfectly with Trebbiano On The Rock
Original food and wine pairings with Trebbiano On The Rock
The Trebbiano On The Rock of Winery Era dos Ventos matches generally quite well with dishes of beef, lamb or pork such as recipes of thai beef curry, oriental lamb skewers or english breakfast.
Details and technical informations about Winery Era dos Ventos's Trebbiano On The Rock.
Discover the grape variety: Arrufiac
Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.
Last vintages of this wine
The best vintages of Trebbiano On The Rock from Winery Era dos Ventos are 2020, 2011, 2019, 2018 and 2017.
Informations about the Winery Era dos Ventos
The Winery Era dos Ventos is one of of the world's greatest estates. It offers 11 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Serra Gaúcha is a Brazilian wine region in the Southern state of Rio Grande do Sul, where Brazil meets Uruguay. Its name is apt: the landscape here is characterized by low mountain ranges (serras) and populated by gaúchos, the cowboys of the Brazilian Pampas. Small landholdings of just a few hectares are the norm in Serra Gacúha, which makes co-operative winemaking almost a necessity. The cost of buying and maintaining winemaking equipment is considerable, so local vignerons pool their resources and invest in shared, co-operative wineries.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
News related to this wine
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The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.