
Winery Luiz ArgentaCave Brut 48 Meses
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Cave Brut 48 Meses of the Winery Luiz Argenta is in the top 90 of wines of Serra Gaúcha.

Taste structure of the Cave Brut 48 Meses from the Winery Luiz Argenta
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cave Brut 48 Meses of Winery Luiz Argenta in the region of Rio Grande do Sul is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cave Brut 48 Meses of Winery Luiz Argenta in the region of Rio Grande do Sul often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, citrus fruit.
Food and wine pairings with Cave Brut 48 Meses
Pairings that work perfectly with Cave Brut 48 Meses
Original food and wine pairings with Cave Brut 48 Meses
The Cave Brut 48 Meses of Winery Luiz Argenta matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed pumpkin, bacalhau a bras (portuguese cod) or paella de marisco (seafood paella).
Details and technical informations about Winery Luiz Argenta's Cave Brut 48 Meses.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cave Brut 48 Meses from Winery Luiz Argenta are 2016, 2015, 2012, 2013 and 0.
Informations about the Winery Luiz Argenta
The Winery Luiz Argenta is one of of the world's greatest estates. It offers 58 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Cep
Grapevine.













