The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
red wines from the region of Kamptal go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of thai beef skewers, guinea fowl with olives or rabbit in white wine (casserole).
On the nose in the region of Kamptal often reveals types of flavors of cherry, grapefruit or oaky and sometimes also flavors of blackberry, minerality or red fruit. In the mouth in the region of Kamptal is a with a nice freshness.
