Winery GrillmaierGruner Veltliner Kamptal Reserve Steinhaus
Red wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Gruner Veltliner Kamptal Reserve Steinhaus
Pairings that work perfectly with Gruner Veltliner Kamptal Reserve Steinhaus
Original food and wine pairings with Gruner Veltliner Kamptal Reserve Steinhaus
The Gruner Veltliner Kamptal Reserve Steinhaus of Winery Grillmaier matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of homemade pork curry, light tuna-tomato quiche (without cream) or fried rice noodles with chicken.
Details and technical informations about Winery Grillmaier's Gruner Veltliner Kamptal Reserve Steinhaus.
Discover the grape variety: Guillemot
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, testament to the pre-phylloxera ampelographic diversity of French vineyards. Rare French white variety, once grown in western France.
Informations about the Winery Grillmaier
The Winery Grillmaier is one of of the world's greatest estates. It offers 8 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
Austrian star around Langenlois (Lower Austria): signature Grüner Veltliner DAC as the white king — concentrated and fruity-spicy with notes of citrus, green apple, stone fruits and a white pepper touch, taut acidity (loess and clay). Mineral, powerful Riesling on the steep terraces of the Heiligenstein (crystalline) — citrus, peach, flint and great ageing. Chardonnay and Pinots as support. Kamp valley, conglomerates and red sandstones, wines of character.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Mansois
See servadou iron.
