
Winery GrillmaierRosé vom Blauen Zweigelt
This wine generally goes well with blue cheese, pork or lamb.
Food and wine pairings with Rosé vom Blauen Zweigelt
Pairings that work perfectly with Rosé vom Blauen Zweigelt
Original food and wine pairings with Rosé vom Blauen Zweigelt
The Rosé vom Blauen Zweigelt of Winery Grillmaier matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of couscous chicken and merguez, cassoulet or savoyard fondue with biscantin (cider).
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Informations about the Winery Grillmaier
The Winery Grillmaier is one of of the world's great estates. It offers 8 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.














