Winery ZupaДивна Пољана Шардоне Белое Полусладкое (Divna Poljana Chardonnay White Semi-Sweet)
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Дивна Пољана Шардоне Белое Полусладкое (Divna Poljana Chardonnay White Semi-Sweet)
Pairings that work perfectly with Дивна Пољана Шардоне Белое Полусладкое (Divna Poljana Chardonnay White Semi-Sweet)
Original food and wine pairings with Дивна Пољана Шардоне Белое Полусладкое (Divna Poljana Chardonnay White Semi-Sweet)
The Дивна Пољана Шардоне Белое Полусладкое (Divna Poljana Chardonnay White Semi-Sweet) of Winery Zupa matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in white wine (casserole), pasta with tuna or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Zupa's Дивна Пољана Шардоне Белое Полусладкое (Divna Poljana Chardonnay White Semi-Sweet).
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Дивна Пољана Шардоне Белое Полусладкое (Divna Poljana Chardonnay White Semi-Sweet) from Winery Zupa are 2019, 0
Informations about the Winery Zupa
The Winery Zupa is one of of the world's greatest estates. It offers 32 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
