Winery ZoinosΑρκτούρος (Arktouros)
Red wine
This wine generally goes well with poultry, beef or lamb.
The Αρκτούρος (Arktouros) of the Winery Zoinos is in the top 10 of wines of Zitsa.
Wine flavors and olphactive analysis
On the nose the Αρκτούρος (Arktouros) of Winery Zoinos in the region of Epiros often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Αρκτούρος (Arktouros)
Pairings that work perfectly with Αρκτούρος (Arktouros)
Original food and wine pairings with Αρκτούρος (Arktouros)
The Αρκτούρος (Arktouros) of Winery Zoinos matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef enchilladas au gratin, lamb chops with figs and honey or creole chipolatas.
Details and technical informations about Winery Zoinos's Αρκτούρος (Arktouros).
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Αρκτούρος (Arktouros) from Winery Zoinos are 2007, 0
Informations about the Winery Zoinos
The Winery Zoinos is one of of the world's greatest estates. It offers 16 wines for sale in the of Zitsa to come and discover on site or to buy online.
The wine region of Zitsa
The wine region of Zitsa is located in the region of Ioannina of Epiros of Greece. Wineries and vineyards like the Domaine Zoinos or the Domaine Glinavos produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Zitsa are Agiorgitiko, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Zitsa often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Epiros
The wine region of Epiros of Greece. Wineries and vineyards like the Domaine Glinavos or the Domaine Katogi Averoff produce mainly wines red, white and sweet. The most planted grape varieties in the region of Epiros are Cabernet-Sauvignon, Merlot and Xinomavro, they are then used in wines in blends or as a single variety. On the nose of Epiros often reveals types of flavors of cherry, earth or tree fruit and sometimes also flavors of floral, black fruit or red fruit.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.
