Winery ZimmerleSpätburgunder Korber Berg
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Korber Berg from the Winery Zimmerle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Korber Berg of Winery Zimmerle in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Spätburgunder Korber Berg
Pairings that work perfectly with Spätburgunder Korber Berg
Original food and wine pairings with Spätburgunder Korber Berg
The Spätburgunder Korber Berg of Winery Zimmerle matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef mironton, pljeskavica (balkan hamburger) or rabbit, cabbage, bacon.
Details and technical informations about Winery Zimmerle's Spätburgunder Korber Berg.
Discover the grape variety: Kernling
Natural mutation of the kerner found in Germany in 1974 by Herrn Ludwig Hochdörffer and put in culture in 1995. Kernling can be found in Germany, Switzerland, England, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Spätburgunder Korber Berg from Winery Zimmerle are 0
Informations about the Winery Zimmerle
The Winery Zimmerle is one of of the world's great estates. It offers 48 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Doucillon
See bourboulenc.
