
Winery Zig Zag RoadKind Folk Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Kind Folk Sauvignon Blanc of the Winery Zig Zag Road is in the top 70 of wines of Macedon Ranges.
Taste structure of the Kind Folk Sauvignon Blanc from the Winery Zig Zag Road
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kind Folk Sauvignon Blanc of Winery Zig Zag Road in the region of Victoria is a with a nice freshness.
Food and wine pairings with Kind Folk Sauvignon Blanc
Pairings that work perfectly with Kind Folk Sauvignon Blanc
Original food and wine pairings with Kind Folk Sauvignon Blanc
The Kind Folk Sauvignon Blanc of Winery Zig Zag Road matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of chipirons / squids with tomato (basque country), salmon and goat cheese quiche or goat's cheese tartine au gratin.
Details and technical informations about Winery Zig Zag Road's Kind Folk Sauvignon Blanc.
Discover the grape variety: Touriga franca
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
Informations about the Winery Zig Zag Road
The Winery Zig Zag Road is one of of the world's greatest estates. It offers 8 wines for sale in the of Macedon Ranges to come and discover on site or to buy online.
The wine region of Macedon Ranges
The wine region of Macedon Ranges is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Bindi or the Domaine Curly Flat produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Macedon Ranges are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Macedon Ranges often reveals types of flavors of cream, stone fruit or citrus and sometimes also flavors of apples, peach or lemon.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.













