The Winery Zengarello is one of the world's great estates. It offers 3 wines for sale in of Molise to come and discover on site or to buy online.
Looking for the best Winery Zengarello wines in Molise among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zengarello wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zengarello wines with technical and enological descriptions.
How Winery Zengarello wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of chinese bowl, calf sweetbread with mushrooms or quick brioche sausage.
On the nose the red wine of Winery Zengarello. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, tropical fruit or earth. In the mouth the red wine of Winery Zengarello. is a powerful with a nice balance between acidity and tannins.
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south.
Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
About two percent of Molise's wine production is DOC quality. Biferno wines are produced in the province of Campobasso and include reds, whites and rosés.
Planning a wine route in the of Molise? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zengarello.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
