
Winery ZelanosZ Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Z Chardonnay of the Winery Zelanos is in the top 50 of wines of Black Sea.

Wine flavors and olphactive analysis
On the nose the Z Chardonnay of Winery Zelanos in the region of Black Sea often reveals types of flavors of oak.
Food and wine pairings with Z Chardonnay
Pairings that work perfectly with Z Chardonnay
Original food and wine pairings with Z Chardonnay
The Z Chardonnay of Winery Zelanos matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of croque madame, tuna nuggets or ham and comté quiche.
Details and technical informations about Winery Zelanos's Z Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Z Chardonnay from Winery Zelanos are 0
Informations about the Winery Zelanos
The Winery Zelanos is one of of the world's greatest estates. It offers 10 wines for sale in the of Black Sea to come and discover on site or to buy online.
The wine region of Black Sea
Vast transnational zone around the Black Sea (Bulgaria, Romania, Russia, Ukraine, Georgia, Turkey), one of the world's cradles of wine (6,000 years). Signature Saperavi in dense, deep red with signature notes of black cherry, blackberry, plum, ink, leather and a spicy touch, firm tannins. Structured Bulgarian Mavrud, supple Ukrainian Odesa Black. Rkatsiteli in taut white (green apple, citrus, mineral).
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.














