The Winery Young Brute of Wrattonbully of Australie du Sud

Winery Young Brute - Winemaker's Series No. 1
Only one wine is currently referenced in this domain
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
This estate is part of the Casella Family Brands.
It is ranked in the top 1 of the estates of Australie du Sud.
It is located in Wrattonbully in the region of Australie du Sud

The Winery Young Brute is one of the largest wineries in the world. It offers 1 wines for sale in of Wrattonbully to come and discover on site or to buy online.

Top Winery Young Brute wines

Looking for the best Winery Young Brute wines in Wrattonbully among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Young Brute wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Young Brute wines with technical and enological descriptions.

The top red wines of Winery Young Brute

Food and wine pairings with a red wine of Winery Young Brute

How Winery Young Brute wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of pastasciutta (corsica), mouse of lamb with honey and thyme or quick coconut milk chicken.

Organoleptic analysis of red wines of Winery Young Brute

On the nose the red wine of Winery Young Brute. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

The best vintages in the red wines of Winery Young Brute

  • 2015With an average score of 3.70/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Young Brute.

  • Shiraz/Syrah
  • Cabernet Sauvignon

Discovering the wine region of Wrattonbully

The wine region of Wrattonbully is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Yalumba or the Domaine Tapanappa produce mainly wines red, white and sweet. The most planted grape varieties in the region of Wrattonbully are Cabernet-Sauvignon, Merlot and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Wrattonbully often reveals types of flavors of oaky, grass or vegetal and sometimes also flavors of citrus fruit, floral or dried fruit.

In the mouth of Wrattonbully is a powerful with a nice freshness. We currently count 42 estates and châteaux in the of Wrattonbully, producing 123 different wines in conventional, organic and biodynamic agriculture. The wines of Wrattonbully go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food.

Discover other wineries and winemakers neighboring the Winery Young Brute

Planning a wine route in the of Wrattonbully? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Young Brute.

Discover the grape variety: Canari

The Canary is rarely found in today's vineyards. Its origins are probably in the Pyrenees, precisely in the Ariège. Its repertoire of alternative appellations is vast. Boudalès from the Cévennes becomes folle noire in Fronton. It is also known as chalosse noire, ugne noire or canaril, and can be recognized by its early buds. The very productive vine shows remarkable vigour. Even the black rot does not get the better of this variety. The shoots are covered with foliage, the most exposed parts of which turn red in the autumn. When the grapes reach maturity, which occurs in the second late season, the Canari displays compact, section-shaped bunches of small to medium size. The fins are sometimes very crowded, gathering berries with characteristic colors. The bluish-black shell protects a very juicy flesh. A rather lightly coloured and ordinary wine emerges from the vinification of this variety.

News about Winery Young Brute and wines from the region

Californian Pinot Noir pioneer Josh Jensen passes away

Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast.  Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...

Best distilleries to visit in New York

As Manhattan’s first distillery since Prohibition opens to the public, Vicki Denig takes a look at the city’s distilling scene and recommends four other NY-based distilleries to visit.  America’s craft spirits industry is booming – and New York is home to one of its fastest-growing markets. Featuring over 160 craft distilleries, the state is no stranger to well-made, small-batch spirits. For those looking to taste their way through a robust market, there’s possibly no better place on the E ...

Argentina confirms Balcarce as Buenos Aires’ fourth GI

Approved by the INV viticultural institute on 1 July, Balcarce is the fourth GI to be named in the province of Buenos Aires. The province was largely abandoned as a winemaking region in the 1930s following a law permitting wine to be made only in the Andean Cuyo region, but is is slowly making a name for itself once again with cool climate vintages. Encompassing coast, prairie and the Tandilia mountains, Balcarce is located 37 miles from the Atlantic Ocean and has until recently been known for p ...

The word of the wine: Away from the eye

See len de l'el.

Discover other regions and appellation of Limestone Coast