The Winery Pavy of Wrattonbully of Australie du Sud
The Winery Pavy is one of the world's great estates. It offers 2 wines for sale in of Wrattonbully to come and discover on site or to buy online.
Looking for the best Winery Pavy wines in Wrattonbully among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pavy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pavy wines with technical and enological descriptions.
How Winery Pavy wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of braised beef with guinness, original mafé with okra or mediterranean cake with parmesan and coppa gratin.
In the mouth the red wine of Winery Pavy. is a powerful with a lot of tannins present in the mouth.
The wine region of Wrattonbully is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Yalumba or the Domaine Tapanappa produce mainly wines red, white and sweet. The most planted grape varieties in the region of Wrattonbully are Cabernet-Sauvignon, Merlot and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Wrattonbully often reveals types of flavors of oaky, grass or vegetal and sometimes also flavors of citrus fruit, floral or dried fruit.
In the mouth of Wrattonbully is a powerful with a nice freshness. We currently count 42 estates and châteaux in the of Wrattonbully, producing 123 different wines in conventional, organic and biodynamic agriculture. The wines of Wrattonbully go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food.
Planning a wine route in the of Wrattonbully? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pavy.
Saint-Macaire noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Saint-Macaire noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
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A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.