Winery Yosemite CellarsFirefall
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Firefall from the Winery Yosemite Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Firefall of Winery Yosemite Cellars in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Firefall
Pairings that work perfectly with Firefall
Original food and wine pairings with Firefall
The Firefall of Winery Yosemite Cellars matches generally quite well with dishes of beef, lamb or veal such as recipes of sauté of lamb with curry, grandma melanie's cassoulet or tête de veau sauce moi.
Details and technical informations about Winery Yosemite Cellars's Firefall.
Discover the grape variety: Candin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.
Last vintages of this wine
The best vintages of Firefall from Winery Yosemite Cellars are 2012, 0
Informations about the Winery Yosemite Cellars
The Winery Yosemite Cellars is one of of the world's greatest estates. It offers 7 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
