Winery Württembergische Weingärtner - Zentralgenossenschaft e. G. Erligheimer Stromberg Müller-Thurgau
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Erligheimer Stromberg Müller-Thurgau from the Winery Württembergische Weingärtner - Zentralgenossenschaft e. G.
|
Light
|
|
Bold
|
|
Dry
|
|
Sweet
|
|
Soft
|
|
Acidic
|
In the mouth the Erligheimer Stromberg Müller-Thurgau of Winery Württembergische Weingärtner - Zentralgenossenschaft e. G. in the region of Württemberg is a .
Food and wine pairings with Erligheimer Stromberg Müller-Thurgau
Pairings that work perfectly with Erligheimer Stromberg Müller-Thurgau
Original food and wine pairings with Erligheimer Stromberg Müller-Thurgau
The Erligheimer Stromberg Müller-Thurgau of Winery Württembergische Weingärtner - Zentralgenossenschaft e. G. matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of sautéed squid with parsley, lamb shoulder confit or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Württembergische Weingärtner - Zentralgenossenschaft e. G.'s Erligheimer Stromberg Müller-Thurgau.
Discover the grape variety: Müller-Thurgau
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Informations about the Winery Württembergische Weingärtner - Zentralgenossenschaft e. G.
The Winery Württembergische Weingärtner - Zentralgenossenschaft e. G. is one of of the world's great estates. It offers 59 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
News related to this wine
Burgundy: MSc course in sustainable wine tourism launches
Prospective students from around the world can apply for the new MSc course in sustainable wine tourism and gastronomy, beginning in the 2022 academic year, said the School of Wine & Spirits Business. Based in Dijon, a short distance from the heart of the Côte d’Or’s famous vineyards, the institution is part of the Burgundy School of Business (BSB). It said the MSc in sustainable wine tourism and gastronomy will be taught in English and reflects ‘strong demand from companies for ...
Château Latour owner Artémis invests in Champagne Jacquesson
Artémis Domaines has taken a minority stake in the capital of Jacquesson in Champagne, the groups said in a statement this week. Financial details weren’t disclosed. The partnership marks a new departure for Artémis, owned by the Pinault family. Alongside Château Latour, the group’s portfolio already includes Eisele Vineyard estate in Napa Valley, Clos de Tart in Burgundy and Château-Grillet in the Rhône. Maison Jacquesson traces its history back to 1798 and has been owned by the Chiquet family ...
The Irancy appellation seen by Nicolas Ferrari
Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
