Woodstock Wine EstateGrenache

Red wine of McLaren Vale of Australie du Sud of Australia

The Grenache of Woodstock Wine Estate is a red wine from the region of McLaren Vale of Australie du Sud.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Grenache

Pairings that work perfectly with Grenache

Beef

Mature and hard cheese

Original food and wine pairings with Grenache

The Grenache of Woodstock Wine Estate matches generally quite well with dishes of beef or mature and hard cheese such as recipes of homemade italian lasagna or endive and avocado salad.

Details and technical informations about Woodstock Wine Estate's Grenache.

Winery

Woodstock Wine Estate

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

14°

Allergens

Contains sulfites

Discover the grape variety: Muscat Bailey A

Supple, fruity reds with a moderate ruby robe, silky tannins and a direct palate, with signature Muscat aromas (fresh grape, rose), red fruits (cherry, strawberry), candy and hybrid herbal notes. A simple, early-ripening profile. Widely grown in Japan (Yamanashi, Nagano), it is the emblem of modern Japanese reds. Black hybrid grape created in 1927 by Zenbei Kawakami, a Bailey × Muscat Hamburg cross.

Informations about the Woodstock Wine Estate

The winery offers 40 different wines.

Its wines get an average rating of 3.9.

It is in the top 30 of the best estates in the region

It is located in McLaren Vale in the region of Australie du Sud

The Woodstock Wine Estate is one of of the world's great estates. It offers 40 wines for sale in the of McLaren Vale to come and discover on site or to buy online.

In the top 30000 of of Australia wines

In the top 2000 of of McLaren Vale wines

In the top 350000 of red wines

In the top 550000 wines of the world

The wine region of McLaren Vale

South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.

The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.