Winery Wm MorrisonEl Puente Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the El Puente Tempranillo from the Winery Wm Morrison
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Puente Tempranillo of Winery Wm Morrison in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with El Puente Tempranillo
Pairings that work perfectly with El Puente Tempranillo
Original food and wine pairings with El Puente Tempranillo
The El Puente Tempranillo of Winery Wm Morrison matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew, leg of lamb in butterfly (barbecue) or stuffed quails.
Details and technical informations about Winery Wm Morrison's El Puente Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of El Puente Tempranillo from Winery Wm Morrison are 2017, 2018
Informations about the Winery Wm Morrison
The Winery Wm Morrison is one of wineries to follow in Castille.. It offers 104 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
