Winery Winzerei Zur MetzgNo 1 Cuvée Weiss
White wine
This wine is a blend of 3 varietals which are the Gewurztraminer, the Pinot blanc and the Viognier.
This wine generally goes well with pork, poultry or game (deer, venison).
The No 1 Cuvée Weiss of the Winery Winzerei Zur Metzg is in the top 5 of wines of Zurcher Weinland.
Wine flavors and olphactive analysis
On the nose the No 1 Cuvée Weiss of Winery Winzerei Zur Metzg in the region of Zurcher Weinland often reveals types of flavors of earth, tree fruit.
Food and wine pairings with No 1 Cuvée Weiss
Pairings that work perfectly with No 1 Cuvée Weiss
Original food and wine pairings with No 1 Cuvée Weiss
The No 1 Cuvée Weiss of Winery Winzerei Zur Metzg matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of sauté of pork with chorizo, valencian paella - family recipe or tomato pie without tomato....
Details and technical informations about Winery Winzerei Zur Metzg's No 1 Cuvée Weiss.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of No 1 Cuvée Weiss from Winery Winzerei Zur Metzg are 2016, 2017, 2014, 2011 and 0.
Informations about the Winery Winzerei Zur Metzg
The Winery Winzerei Zur Metzg is one of of the world's greatest estates. It offers 27 wines for sale in the of Zurcher Weinland to come and discover on site or to buy online.
The wine region of Zurcher Weinland
The wine region of Zurcher Weinland of Switzerland. Wineries and vineyards like the Domaine Winzerei Zur Metzg or the Domaine Zahner produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Zurcher Weinland are Pinot noir, Riesling and Sylvaner, they are then used in wines in blends or as a single variety. On the nose of Zurcher Weinland often reveals types of flavors of black fruit, raspberry or red fruit and sometimes also flavors of earth, oak or non oak.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
