Winery Winzerei Zur MetzgBorstig' Kerl Blauburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Borstig' Kerl Blauburgunder of the Winery Winzerei Zur Metzg is in the top 30 of wines of Zurcher Weinland.
Taste structure of the Borstig' Kerl Blauburgunder from the Winery Winzerei Zur Metzg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Borstig' Kerl Blauburgunder of Winery Winzerei Zur Metzg in the region of Zurcher Weinland is a with a nice freshness.
Food and wine pairings with Borstig' Kerl Blauburgunder
Pairings that work perfectly with Borstig' Kerl Blauburgunder
Original food and wine pairings with Borstig' Kerl Blauburgunder
The Borstig' Kerl Blauburgunder of Winery Winzerei Zur Metzg matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of southern beef meatballs, cocotte chicken roulades or rabbit in sauce.
Details and technical informations about Winery Winzerei Zur Metzg's Borstig' Kerl Blauburgunder.
Discover the grape variety: Vermentino
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Last vintages of this wine
The best vintages of Borstig' Kerl Blauburgunder from Winery Winzerei Zur Metzg are 0
Informations about the Winery Winzerei Zur Metzg
The Winery Winzerei Zur Metzg is one of of the world's great estates. It offers 27 wines for sale in the of Zurcher Weinland to come and discover on site or to buy online.
The wine region of Zurcher Weinland
The wine region of Zurcher Weinland of Switzerland. Wineries and vineyards like the Domaine Winzerei Zur Metzg or the Domaine Zahner produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Zurcher Weinland are Pinot noir, Riesling and Sylvaner, they are then used in wines in blends or as a single variety. On the nose of Zurcher Weinland often reveals types of flavors of black fruit, raspberry or red fruit and sometimes also flavors of earth, oak or non oak.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
