Winery Winzer vom Weinsberger TalCuvée Weiss Sekt trocken

Sparkling wine of Württemberg of Germany

The Cuvée Weiss Sekt trocken of Winery Winzer vom Weinsberger Tal is a sparkling wine from the region of Württemberg.
This wine is a blend of 2 varietals which are the Kerner and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Cuvée Weiss Sekt trocken

Pairings that work perfectly with Cuvée Weiss Sekt trocken

Original food and wine pairings with Cuvée Weiss Sekt trocken

The Cuvée Weiss Sekt trocken of Winery Winzer vom Weinsberger Tal matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of italian pasta, salmon and spinach lasagna or scallops with cream.

Details and technical informations about Winery Winzer vom Weinsberger Tal's Cuvée Weiss Sekt trocken.

Winery

Winery Winzer vom Weinsberger Tal

Grape varieties

Kerner , Riesling

Region/Great wine region

Württemberg

Country

Germany

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Kerner

Aromatic, structured whites with lively acidity and a slender mouth, featuring muscat-like aromas of white peach, apricot, white flowers, citrus and Riesling-like notes. Made as nervy dry wines (Trocken), off-dry (Kabinett, Spätlese) and mineral high-altitude cuvées. Grown in Germany (Rheinhessen, Palatinate, Württemberg), northern Italy (Alto Adige in the high Val Venosta valleys) and Japan. A Trollinger × Riesling cross created in 1929 in Weinsberg.

Informations about the Winery Winzer vom Weinsberger Tal

The winery offers 107 different wines.

Its wines get an average rating of 3.7.

This winery is part of the Winzer vom Weinsberger Tal.

It is in the top 30 of the best estates in the region

It is located in Württemberg

The Winery Winzer vom Weinsberger Tal is one of of the world's great estates. It offers 90 wines for sale in the of Württemberg to come and discover on site or to buy online.

In the top 35000 of of Germany wines

In the top 2500 of of Württemberg wines

In the top 45000 of sparkling wines

In the top 600000 wines of the world

The wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

The word of the wine: Load shedding

Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.