
The Winery @ Young FarmsEugene's Red
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Marquette.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Eugene's Red
Pairings that work perfectly with Eugene's Red
Original food and wine pairings with Eugene's Red
The Eugene's Red of The Winery @ Young Farms matches generally quite well with dishes of beef, lamb or spicy food such as recipes of baeckeoffe, merguez with lentils or pork chops with curry and honey.
Details and technical informations about The Winery @ Young Farms's Eugene's Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the The Winery @ Young Farms
The The Winery @ Young Farms is one of of the world's greatest estates. It offers 1 wines for sale in the of Michigan to come and discover on site or to buy online.
The wine region of Michigan
Michigan is a state in the Midwestern United States, located between Great Lakes Huron and Michigan, along the northern border of the United States with Canada. Grape wine production in the state focuses on cool Climate vinifera varieties, while fruit wine production is also significant. The state is also known for its craft breweries and a growing spirits industry. Riesling has quickly become the most important noble grape, supported by varieties such as Pinot blanc, pinot grigio and Gewurztraminer.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.









