Winery WINCPretty Young Thing Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pretty Young Thing Rouge from the Winery WINC
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pretty Young Thing Rouge of Winery WINC in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Pretty Young Thing Rouge
Pairings that work perfectly with Pretty Young Thing Rouge
Original food and wine pairings with Pretty Young Thing Rouge
The Pretty Young Thing Rouge of Winery WINC matches generally quite well with dishes of beef, lamb or veal such as recipes of traditional flemish carbonades, mamyjaja lamb mouse tagine or veal paupiettes with onions and tomatoes.
Details and technical informations about Winery WINC's Pretty Young Thing Rouge.
Discover the grape variety: Madeleine-Sylvaner
Of unknown origin, it is nevertheless a very old vitis vinifera cultivated and used as both a table grape and a wine grape. It is somewhat similar to the Madeleine angevine and is not related to the Sylvaner. It can be found in the United States, England, Canada, Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Pretty Young Thing Rouge from Winery WINC are 2014
Informations about the Winery WINC
The Winery WINC is one of wineries to follow in Santa Barbara County.. It offers 163 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
