Winery WINCCowtown Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cowtown Cabernet Sauvignon from the Winery WINC
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cowtown Cabernet Sauvignon of Winery WINC in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cowtown Cabernet Sauvignon of Winery WINC in the region of California often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of strawberries, vanilla or non oak.
Food and wine pairings with Cowtown Cabernet Sauvignon
Pairings that work perfectly with Cowtown Cabernet Sauvignon
Original food and wine pairings with Cowtown Cabernet Sauvignon
The Cowtown Cabernet Sauvignon of Winery WINC matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american fillet (belgian-style beef tartar), leg of lamb with crust or rabbit with basquaise sauce.
Details and technical informations about Winery WINC's Cowtown Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cowtown Cabernet Sauvignon from Winery WINC are 2014, 2012, 2018
Informations about the Winery WINC
The Winery WINC is one of of the world's great estates. It offers 163 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
