Winery Williams & Humbert - Canasta 20 Años Cream

Winery Williams & HumbertCanasta 20 Años Cream

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Canasta 20 Años Cream of Winery Williams & Humbert is a natural sweet wine from the region of Jerez-Xérès-Sherry of Andalousie.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
The Canasta 20 Años Cream of the Winery Williams & Humbert is in the top 40 of wines of Jerez-Xérès-Sherry.

Taste structure of the Canasta 20 Años Cream from the Winery Williams & Humbert

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Canasta 20 Años Cream of Winery Williams & Humbert in the region of Andalousie is a powerful with a good balance between acidity and sweetness.

Wine flavors and olphactive analysis

On the nose the Canasta 20 Años Cream of Winery Williams & Humbert in the region of Andalousie often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of dried fruit.

Details and technical informations about Winery Williams & Humbert's Canasta 20 Años Cream.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

Last vintages of this wine

Canasta 20 Años Cream - 0
In the top 40 of of Jerez-Xérès-Sherry wines
Average rating: 4.311110

The best vintages of Canasta 20 Años Cream from Winery Williams & Humbert are 0

Informations about the Winery Williams & Humbert

The winery offers 105 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Bodegas Williams & Humbert.
It is in the top 20 of the best estates in the region
It is located in Jerez-Xérès-Sherry in the region of Andalousie

The Winery Williams & Humbert is one of of the world's great estates. It offers 71 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.

Top wine Andalousie
In the top 15000 of of Spain wines
In the top 50 of of Jerez-Xérès-Sherry wines
In the top 2500 of natural sweet wines
In the top 200000 wines of the world

The wine region of Jerez-Xérès-Sherry

The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.


The wine region of Andalousie

Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.

The word of the wine: Marcottage

A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).

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