Winery Wild HorseCheval Sauvage Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cheval Sauvage Chardonnay from the Winery Wild Horse
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cheval Sauvage Chardonnay of Winery Wild Horse in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Cheval Sauvage Chardonnay of Winery Wild Horse in the region of California often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, citrus fruit or tropical fruit.
Food and wine pairings with Cheval Sauvage Chardonnay
Pairings that work perfectly with Cheval Sauvage Chardonnay
Original food and wine pairings with Cheval Sauvage Chardonnay
The Cheval Sauvage Chardonnay of Winery Wild Horse matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of traditional welsh dark beer, parillade of fish and seafood or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Wild Horse's Cheval Sauvage Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Cheval Sauvage Chardonnay from Winery Wild Horse are 2014, 2015
Informations about the Winery Wild Horse
The Winery Wild Horse is one of of the world's greatest estates. It offers 37 wines for sale in the of Santa Maria Valley to come and discover on site or to buy online.
The wine region of Santa Maria Valley
The wine region of Santa Maria Valley is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Belle Glos or the Domaine Paul Lato produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Maria Valley are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Santa Maria Valley often reveals types of flavors of strawberries, rosemary or balsamic and sometimes also flavors of allspice, menthol or bramble.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
