Winery Wicks EstatePamela Chardonnay - Pinot Noir Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Pamela Chardonnay - Pinot Noir Brut of Winery Wicks Estate in the region of Australie du Sud often reveals types of flavors of non oak, oak.
Food and wine pairings with Pamela Chardonnay - Pinot Noir Brut
Pairings that work perfectly with Pamela Chardonnay - Pinot Noir Brut
Original food and wine pairings with Pamela Chardonnay - Pinot Noir Brut
The Pamela Chardonnay - Pinot Noir Brut of Winery Wicks Estate matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of chicken in sauce, boeuf en daube or duck leg confit in white wine.
Details and technical informations about Winery Wicks Estate's Pamela Chardonnay - Pinot Noir Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Pamela Chardonnay - Pinot Noir Brut from Winery Wicks Estate are 0
Informations about the Winery Wicks Estate
The Winery Wicks Estate is one of of the world's great estates. It offers 17 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
