The Winery When in Rome is one of the best wineries to follow in Falanghina del Beneventano.. It offers 7 wines for sale in of Falanghina del Beneventano to come and discover on site or to buy online.
Looking for the best Winery When in Rome wines in Falanghina del Beneventano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery When in Rome wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery When in Rome wines with technical and enological descriptions.
How Winery When in Rome wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of sweet and sour turkish dumpling soup (eksili köfte), lasagna bolognese express or canned cassoulet.
On the nose the red wine of Winery When in Rome. often reveals types of flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery When in Rome. is a powerful.
The wine region of Falanghina del Beneventano is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Tombacco or the Domaine Gran Passione produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Falanghina del Beneventano are Aglianico, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Falanghina del Beneventano often reveals types of flavors of cream, black fruit or apricot and sometimes also flavors of tropical fruit, blackcurrant jam or dried fruit.
In the mouth of Falanghina del Beneventano is a powerful. We currently count 244 estates and châteaux in the of Falanghina del Beneventano, producing 320 different wines in conventional, organic and biodynamic agriculture. The wines of Falanghina del Beneventano go well with generally quite well with dishes of beef, pasta or lamb.
How Winery When in Rome wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of multicoloured butterfly pasta, monkfish in foil or old-fashioned aligot.
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Planning a wine route in the of Falanghina del Beneventano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery When in Rome.
