
Winery WesterlyCôte Blonde Red
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Côte Blonde Red of Winery Westerly in the region of California often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Côte Blonde Red
Pairings that work perfectly with Côte Blonde Red
Original food and wine pairings with Côte Blonde Red
The Côte Blonde Red of Winery Westerly matches generally quite well with dishes of beef, lamb or pork such as recipes of tata simone's dumplings, purple leg of lamb with red wine and cranberries or north welsch.
Details and technical informations about Winery Westerly's Côte Blonde Red.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Côte Blonde Red from Winery Westerly are 2013, 2011, 2014, 2012 and 2010.
Informations about the Winery Westerly
The Winery Westerly is one of of the world's greatest estates. It offers 22 wines for sale in the of Happy Canyon of Santa Barbara to come and discover on site or to buy online.
The wine region of Happy Canyon of Santa Barbara
The wine region of Happy Canyon of Santa Barbara is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Grassini or the Domaine Crown Point produce mainly wines red, white and pink. The most planted grape varieties in the region of Happy Canyon of Santa Barbara are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Happy Canyon of Santa Barbara often reveals types of flavors of cherry, chocolate or floral and sometimes also flavors of vegetal, cranberry or tropical fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.













