
Winery Simon e Werner StuckyConte di Luna
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Conte di Luna of the Winery Simon e Werner Stucky is in the top 60 of wines of Ticino.

Wine flavors and olphactive analysis
On the nose the Conte di Luna of Winery Simon e Werner Stucky in the region of Ticino often reveals types of flavors of spices.
Food and wine pairings with Conte di Luna
Pairings that work perfectly with Conte di Luna
Original food and wine pairings with Conte di Luna
The Conte di Luna of Winery Simon e Werner Stucky matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tenderloin wellington, stuffed zucchini with merguez, beef and spices or aiguillettes of duck with paprika and pan-fried ceps.
Details and technical informations about Winery Simon e Werner Stucky's Conte di Luna.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Conte di Luna from Winery Simon e Werner Stucky are 2010, 2016, 0, 2014 and 2015.
Informations about the Winery Simon e Werner Stucky
The Winery Simon e Werner Stucky is one of of the world's greatest estates. It offers 5 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.













