Winery Weiser-KünstlerEllergrub
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Ellergrub from the Winery Weiser-Künstler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ellergrub of Winery Weiser-Künstler in the region of Mosel is a with a nice freshness.
Food and wine pairings with Ellergrub
Pairings that work perfectly with Ellergrub
Original food and wine pairings with Ellergrub
The Ellergrub of Winery Weiser-Künstler matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of chicken blanquette, scallops with saffron or fried chicken.
Details and technical informations about Winery Weiser-Künstler's Ellergrub.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Ellergrub from Winery Weiser-Künstler are 0
Informations about the Winery Weiser-Künstler
The Winery Weiser-Künstler is one of of the world's great estates. It offers 26 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
