
Winery Weinmanufaktur WalporzheimBlanc de Noir Trocken
This wine generally goes well with vegetarian
The Blanc de Noir Trocken of the Winery Weinmanufaktur Walporzheim is in the top 5 of wines of Ahr.
Food and wine pairings with Blanc de Noir Trocken
Pairings that work perfectly with Blanc de Noir Trocken
Original food and wine pairings with Blanc de Noir Trocken
The Blanc de Noir Trocken of Winery Weinmanufaktur Walporzheim matches generally quite well with dishes of vegetarian such as recipes of quiche with bacon and gruyère cheese.
Details and technical informations about Winery Weinmanufaktur Walporzheim's Blanc de Noir Trocken.
Discover the grape variety: Rousseli
Most certainly Provençal and more particularly, as its name indicates, from the Var department. It is in the process of disappearing because it is practically no longer multiplied in nurseries, although it is registered in the Official Catalogue of wine grape varieties, list A. It is probably a descendant of the white gouais and the black ouliven, to be continued! Rousseli is practically unknown in other wine-producing countries, in France it was used both as a table grape and as a wine grape.
Last vintages of this wine
The best vintages of Blanc de Noir Trocken from Winery Weinmanufaktur Walporzheim are 2016, 0, 2018
Informations about the Winery Weinmanufaktur Walporzheim
The Winery Weinmanufaktur Walporzheim is one of of the world's greatest estates. It offers 13 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.














