Winery Weinkeller Zum StauffacherFederweisser Blauburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Federweisser Blauburgunder from the Winery Weinkeller Zum Stauffacher
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Federweisser Blauburgunder of Winery Weinkeller Zum Stauffacher in the region of Zürich is a with a nice freshness.
Food and wine pairings with Federweisser Blauburgunder
Pairings that work perfectly with Federweisser Blauburgunder
Original food and wine pairings with Federweisser Blauburgunder
The Federweisser Blauburgunder of Winery Weinkeller Zum Stauffacher matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of southern beef meatballs, moroccan style veal brochette or duck breast in the oven.
Details and technical informations about Winery Weinkeller Zum Stauffacher's Federweisser Blauburgunder.
Discover the grape variety: Fel
Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.
Informations about the Winery Weinkeller Zum Stauffacher
The Winery Weinkeller Zum Stauffacher is one of of the world's great estates. It offers 27 wines for sale in the of Zürich to come and discover on site or to buy online.
The wine region of Zürich
Zurich is a Swiss cantonal wine region covering all winegrowing sub-regions and vineyards within the borders of the Zurich canton. It is one of the more productive cantonal appellations in the German-speaking Northern Part of Switzerland. The main viticultural area here arches to the north, above the city of Winterthur, stretching up to Schaffhausen and even crossing the Rhine briefly around Eglisau, Rafz, Rudlingen, Wil and Huntwagen. This area is generally known as Zurcher Weinland, although as an area it is not precisely demarcated.
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The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
