Winery GyslerWeinheimer Riesling Trocken
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Weinheimer Riesling Trocken from the Winery Gysler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weinheimer Riesling Trocken of Winery Gysler in the region of Rheinhessen is a powerful with a nice freshness.
Food and wine pairings with Weinheimer Riesling Trocken
Pairings that work perfectly with Weinheimer Riesling Trocken
Original food and wine pairings with Weinheimer Riesling Trocken
The Weinheimer Riesling Trocken of Winery Gysler matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of sauté of pork with cider, shrimp in coconut milk or lentil soup with carrots and coconut milk.
Details and technical informations about Winery Gysler's Weinheimer Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Weinheimer Riesling Trocken from Winery Gysler are 2010, 2012, 2011, 0 and 2009.
Informations about the Winery Gysler
The Winery Gysler is one of of the world's greatest estates. It offers 46 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
