Winery GyslerFeldstärke Grauburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Feldstärke Grauburgunder Trocken from the Winery Gysler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Feldstärke Grauburgunder Trocken of Winery Gysler in the region of Rheinhessen is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Feldstärke Grauburgunder Trocken of Winery Gysler in the region of Rheinhessen often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Feldstärke Grauburgunder Trocken
Pairings that work perfectly with Feldstärke Grauburgunder Trocken
Original food and wine pairings with Feldstärke Grauburgunder Trocken
The Feldstärke Grauburgunder Trocken of Winery Gysler matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of whiskey paupiettes, chicken fajitas or chicken ballotine with ham and mushrooms.
Details and technical informations about Winery Gysler's Feldstärke Grauburgunder Trocken.
Discover the grape variety: Tchilar
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Discreet Caucasian profile. Preserved in a few ampelographic collections for its heritage value, it is an ancient Caucasian variety whose commercial distribution has virtually disappeared, studied for its genetic interest. Rare white variety of Caucasian origin, grown in confidential quantities.
Last vintages of this wine
The best vintages of Feldstärke Grauburgunder Trocken from Winery Gysler are 2016, 2015, 0, 2018 and 2017.
Informations about the Winery Gysler
The Winery Gysler is one of of the world's greatest estates. It offers 46 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
