Winery GyslerSonnentau Scheurebe Trocken
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Sonnentau Scheurebe Trocken of Winery Gysler in the region of Rheinhessen often reveals types of flavors of lemon, earth or tree fruit and sometimes also flavors of citrus fruit.
Details and technical informations about Winery Gysler's Sonnentau Scheurebe Trocken.
Discover the grape variety: Scheurebe
Aromatic, structured whites with lively acidity and a round mouth, featuring intense aromas of pink grapefruit, blackcurrant, passion fruit, white flowers and muscat notes. Made as aromatic dry wines (Trocken), off-dry (Kabinett, Spätlese) and especially sumptuous botrytised sweet wines (Auslese, Beerenauslese, Trockenbeerenauslese). Grown in Germany (Rheinhessen, Palatinate) and Austria. Created in 1916 by Georg Scheu in Alzey, a Riesling × Bukettrebe cross.
Last vintages of this wine
The best vintages of Sonnentau Scheurebe Trocken from Winery Gysler are 2015, 2014, 2017, 2016 and 2018.
Informations about the Winery Gysler
The Winery Gysler is one of of the world's greatest estates. It offers 46 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
