Weingut Familie SchusterRied Eisenhut Reserve Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ried Eisenhut Reserve Grüner Veltliner from the Weingut Familie Schuster
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Eisenhut Reserve Grüner Veltliner of Weingut Familie Schuster in the region of Weinland is a with a nice freshness.
Food and wine pairings with Ried Eisenhut Reserve Grüner Veltliner
Pairings that work perfectly with Ried Eisenhut Reserve Grüner Veltliner
Original food and wine pairings with Ried Eisenhut Reserve Grüner Veltliner
The Ried Eisenhut Reserve Grüner Veltliner of Weingut Familie Schuster matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of coconut beans, summer tuna quiche or north welsch.
Details and technical informations about Weingut Familie Schuster's Ried Eisenhut Reserve Grüner Veltliner.
Discover the grape variety: Biancu gentile
Structured, fat dry whites with a pale golden robe, an ample palate and preserved acidity of refined yellow fruits (pear, peach, apricot), candied citrus, white flowers (acacia, hawthorn), fennel and Mediterranean notes. A sunny, expressive profile. Grown on a few hectares in Corse-du-Sud, preserved by growers committed to the ampelographic heritage. Component of Vin de Corse AOC and IGP Île de Beauté. Rare native Corsican grape.
Last vintages of this wine
The best vintages of Ried Eisenhut Reserve Grüner Veltliner from Weingut Familie Schuster are 2017, 0
Informations about the Weingut Familie Schuster
The Weingut Familie Schuster is one of of the world's greatest estates. It offers 15 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
Austrian plateau north of the Danube on deep loess: signature Grüner Veltliner DAC (2021) as king white — spicy and peppery with notes of citrus, yellow fruits, lentil and a loessic mineral touch, remarkable texture and structure. Roter Veltliner, an emblematic grape unique to Wagram (a rare native white despite its name) — full-bodied, complex and age-worthy. Riesling completes it. Aeolian loess over alluvial gravels, continental climate tempered by Danube breezes — strong character.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).
