Weingut Familie SchusterDiebstein Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Diebstein Sauvignon Blanc from the Weingut Familie Schuster
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Diebstein Sauvignon Blanc of Weingut Familie Schuster in the region of Weinland is a with a nice freshness.
Food and wine pairings with Diebstein Sauvignon Blanc
Pairings that work perfectly with Diebstein Sauvignon Blanc
Original food and wine pairings with Diebstein Sauvignon Blanc
The Diebstein Sauvignon Blanc of Weingut Familie Schuster matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with beer, mushroom, bacon and gruyere quiche or breaded cheese plate.
Details and technical informations about Weingut Familie Schuster's Diebstein Sauvignon Blanc.
Discover the grape variety: Tinto cão
Structured, elegant reds with a deep ruby robe, fine tannins and fresh acidity, featuring aromas of red fruits, black cherry, spices, dried flowers and balsamic notes. Very good ageing and oxidative maturation capacity. An essential component of great vintage Porto (one of the five classic recommended grapes) and dry reds of Douro DOC. Very late-ripening, low-yield native Portuguese grape, saved from near-disappearance.
Last vintages of this wine
The best vintages of Diebstein Sauvignon Blanc from Weingut Familie Schuster are 0
Informations about the Weingut Familie Schuster
The Weingut Familie Schuster is one of of the world's great estates. It offers 15 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
Austrian plateau north of the Danube on deep loess: signature Grüner Veltliner DAC (2021) as king white — spicy and peppery with notes of citrus, yellow fruits, lentil and a loessic mineral touch, remarkable texture and structure. Roter Veltliner, an emblematic grape unique to Wagram (a rare native white despite its name) — full-bodied, complex and age-worthy. Riesling completes it. Aeolian loess over alluvial gravels, continental climate tempered by Danube breezes — strong character.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
