
Winery Weingut Egon SchmittSauvignon Blanc Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Trocken from the Winery Weingut Egon Schmitt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Trocken of Winery Weingut Egon Schmitt in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Sauvignon Blanc Trocken
Pairings that work perfectly with Sauvignon Blanc Trocken
Original food and wine pairings with Sauvignon Blanc Trocken
The Sauvignon Blanc Trocken of Winery Weingut Egon Schmitt matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of small cuttlefish a la plancha, quiche with leeks and fresh salmon from flo or puff pastry quiche with goat cheese and potatoes.
Details and technical informations about Winery Weingut Egon Schmitt's Sauvignon Blanc Trocken.
Discover the grape variety: Superior seedless
This variety was obtained in 1972 in the United States by Superior Farming Co. by crossing the cardinal with an unnamed apyrene variety. Superior seedless is present in Italy (Puglia), Spain, Morocco, Argentina and the United States (California, etc.).
Last vintages of this wine
The best vintages of Sauvignon Blanc Trocken from Winery Weingut Egon Schmitt are 0
Informations about the Winery Weingut Egon Schmitt
The Winery Weingut Egon Schmitt is one of of the world's great estates. It offers 82 wines for sale in the of Bad Dürkheim to come and discover on site or to buy online.
The wine region of Bad Dürkheim
Bad Dürkheim is an important German wine town in the North of the Pfalz wine region. The spa town was granted its Bad- affix in 1904, in recognition of its Mineral springs (bad means 'bath'). The Vineyards here are best known for their ripe, ComplexRiesling wines. These are among the most flavorful of all German Rieslings, thanks to the Warm, DryClimate.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Chai
Place where the wine-making process takes place.














