Winery Weingut Disibodenberg - Klostermühle OdernheimMontfort Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Montfort Spätburgunder Trocken from the Winery Weingut Disibodenberg - Klostermühle Odernheim
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montfort Spätburgunder Trocken of Winery Weingut Disibodenberg - Klostermühle Odernheim in the region of Nahe is a with a nice freshness.
Food and wine pairings with Montfort Spätburgunder Trocken
Pairings that work perfectly with Montfort Spätburgunder Trocken
Original food and wine pairings with Montfort Spätburgunder Trocken
The Montfort Spätburgunder Trocken of Winery Weingut Disibodenberg - Klostermühle Odernheim matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boeuf lôc lac (cambodia), roast veal with caramelized carrots or pizza of the south west : duck breast, roquefort.
Details and technical informations about Winery Weingut Disibodenberg - Klostermühle Odernheim's Montfort Spätburgunder Trocken.
Discover the grape variety: Heroldrebe
Intraspecific crossing obtained in Germany in 1929 by August Karl Herold (1902-1973) between the blue Portuguese and the limberger. This variety can still be found in Germany, South Africa, etc. In France, it is practically unknown.
Informations about the Winery Weingut Disibodenberg - Klostermühle Odernheim
The Winery Weingut Disibodenberg - Klostermühle Odernheim is one of of the world's great estates. It offers 42 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
News related to this wine
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The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
