Winery Schäfer-FröhlichBockenauer Spätburgunder R Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bockenauer Spätburgunder R Trocken from the Winery Schäfer-Fröhlich
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bockenauer Spätburgunder R Trocken of Winery Schäfer-Fröhlich in the region of Nahe is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bockenauer Spätburgunder R Trocken of Winery Schäfer-Fröhlich in the region of Nahe often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Bockenauer Spätburgunder R Trocken
Pairings that work perfectly with Bockenauer Spätburgunder R Trocken
Original food and wine pairings with Bockenauer Spätburgunder R Trocken
The Bockenauer Spätburgunder R Trocken of Winery Schäfer-Fröhlich matches generally quite well with dishes of beef, veal or poultry such as recipes of beef goulash, simple and fragrant roast veal or ham and cheese cake.
Details and technical informations about Winery Schäfer-Fröhlich's Bockenauer Spätburgunder R Trocken.
Discover the grape variety: Pecorino
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
Last vintages of this wine
The best vintages of Bockenauer Spätburgunder R Trocken from Winery Schäfer-Fröhlich are 2011, 0, 2014
Informations about the Winery Schäfer-Fröhlich
The Winery Schäfer-Fröhlich is one of of the world's great estates. It offers 60 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Homeland of a mineral Riesling of exceptional geological expression: lively, precise whites with notes of peach, citrus, green apple, gunflint and fine salinity, from taut dry to botrytised sweet. 75% whites, Riesling king (27%) complemented by round Pinot Gris and supple Pinot Blanc. Rising reds: silky Spätburgunder with red fruit, darker Dornfelder. 4,240 ha along the Nahe river, among the most diverse soils in Germany (180 formations).
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
