Weingut BayerWachau Grüner Veltliner Smaragd Vordersiebner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Wachau Grüner Veltliner Smaragd Vordersiebner from the Weingut Bayer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wachau Grüner Veltliner Smaragd Vordersiebner of Weingut Bayer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Wachau Grüner Veltliner Smaragd Vordersiebner
Pairings that work perfectly with Wachau Grüner Veltliner Smaragd Vordersiebner
Original food and wine pairings with Wachau Grüner Veltliner Smaragd Vordersiebner
The Wachau Grüner Veltliner Smaragd Vordersiebner of Weingut Bayer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of barbecued filet mignon, quiche without pastry, courgette and blue cheese or home-made white pudding.
Details and technical informations about Weingut Bayer's Wachau Grüner Veltliner Smaragd Vordersiebner.
Discover the grape variety: Colombaud
The colombaud grape variety is equally appreciated as a white table grape and as a wine grape. Originally from Provence, it is practically no longer found in the vineyards. It is known under several other names, including poupousaoumo, courambaou and bouteillan. An amber veil covers them on the sides most exposed to the sun. The thin, crumbly greenish skin protects an ellipsoidal or spherical pulp, juicy and firm in consistency. The pulp has a simple, pleasant and slightly spicy taste. The berries are gathered in bunches carried by strong peduncles. The grapes are of medium length, compact and cylindrical-conical in shape, often with fins, and are harvested at the third medium period, as the grapevine buds late. Short pruning is best suited to this semi-erect plant, which likes exposed, warm soil.
Informations about the Weingut Bayer
The Weingut Bayer is one of of the world's greatest estates. It offers 6 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
