Winery Weingut BayerKollmütz Smaragd Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Kollmütz Smaragd Weissburgunder from the Winery Weingut Bayer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kollmütz Smaragd Weissburgunder of Winery Weingut Bayer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Kollmütz Smaragd Weissburgunder
Pairings that work perfectly with Kollmütz Smaragd Weissburgunder
Original food and wine pairings with Kollmütz Smaragd Weissburgunder
The Kollmütz Smaragd Weissburgunder of Winery Weingut Bayer matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of parillade of fish and seafood, fried squid or roast pork orloff.
Details and technical informations about Winery Weingut Bayer's Kollmütz Smaragd Weissburgunder.
Discover the grape variety: Molette
Molette blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Molette blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.
Informations about the Winery Weingut Bayer
The Winery Weingut Bayer is one of of the world's greatest estates. It offers 6 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
