
Winery WeingartenExklusiv Blauer Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Exklusiv Blauer Spätburgunder Trocken from the Winery Weingarten
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Exklusiv Blauer Spätburgunder Trocken of Winery Weingarten in the region of Baden is a with a nice freshness.
Food and wine pairings with Exklusiv Blauer Spätburgunder Trocken
Pairings that work perfectly with Exklusiv Blauer Spätburgunder Trocken
Original food and wine pairings with Exklusiv Blauer Spätburgunder Trocken
The Exklusiv Blauer Spätburgunder Trocken of Winery Weingarten matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef luc lake, veal fillet stroganoff or garbure with duck confit.
Details and technical informations about Winery Weingarten's Exklusiv Blauer Spätburgunder Trocken.
Discover the grape variety: Aspiran
Light and elegant whites and reds depending on the variant, with a lightly coloured robe, silky tannins and an airy palate with preserved acidity, featuring delicate aromas of citrus, white flowers and airy Mediterranean red fruits. Now rare, it survives in a few heritage plots in the Languedoc and is the subject of replanting programmes. French autochthonous grape from the Languedoc, with Gallo-Roman traces, in white, black, grey and pink variants.
Last vintages of this wine
The best vintages of Exklusiv Blauer Spätburgunder Trocken from Winery Weingarten are 0
Informations about the Winery Weingarten
The Winery Weingarten is one of of the world's greatest estates. It offers 40 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.














